Food and Drink Pairing

As the UK's first food and beer consultancy, F&B are able to engage, motivate and inspire their audience, encouraging them to challenge their flavour perceptions.

With audience-friendly, jargon-free training, we will empower you to learn HOW TO TASTE. You will see the links between food, drink and brand, learning:

  1. How to pair drinks with food;
  2. Basic food and drink pairing principles;
  3. How to taste food and beer/drinks;
  4. How to enhance the consumer experience, ensuring repeat purchase.

F&B's tailor-made training packages, marketing, consultancy, Masterclasses and other events provide a tangible and memorable thirst for knowledge and a hunger for more!

As our clients will testify, F&B can encourage and drive sales of both food and drink.

Image supplied by ABInbev, for more information please visit www.specialitybeerselection.co.uk.

 

Some of F&B's favourite food and drink pairings:

 

Raspberry/Framboise Lambiek beer with goats cheese

English bitter ale beer with pork pie

German Pilsner Lager beer with fish or seafood

 Belgian Witbier (white beer) with blue cheese

 Belgian golden ale beer with cauliflower cheese and nutmeg

American amber ale beer with smoked or cured meats

 Belgian strawberry flavoured Witbier (white beer) with Indian curry

 Irish dry stout with dark chocolate

 Belgian Pils lager beer with extra mature cheddar

 Czech Pilsner lager beer with venison

 Belgian Blond Ale with crème brûlée or custard

 American pale lager beer with oysters or sushi

 

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